Elevating Trini-inspired cuisine, one bite at a time…
Trini Bites in Action!
Fry bake
Curry Shrimp
Doubles!
Fresh paratha style roti
Curry Chicken wontons
Curry Chicken Buss Up Bite
Cucumber Chutney
Homemade Sorrel
Close-up of seasoned shrimp and diced yellow potatoes in a foil container
Veggie wontons
Bites Combo Rice Bowl
Fry Bake
The Farm Rice Bowls
Shrimp Doubles with Mango and Cucumber
Pumpkin
Pineapple Chow
Curry Beef Wontons
Corn Soup
Mini Doubles
Doubles with all the toppings!
Extra Vegg Doubles
Saltfish Accra
Accra
Fried Shark
Doubles!
Extra Vegg Doubles
Pholourie
Chicken Pelau (catering)
Mini Shrimp Doubles
School event -local university Long Island, NY
Fried Bake
Pop up events with our food truck
Curry Beef and Curry Chicken wontons
Macaroni pie
Recipient of the 2024 Best of Little Caribbean Awards--Best Mobile Vendor Award (2nd place)
Doubles!
A plated dish featuring a piece of white rice topped with grilled scallops and garnished with shredded cheese, served on a blue plate with a green sauce underneath.
Baked macaroni and cheese with a melted cheese topping in a white casserole dish
Sliced pineapple arranged on a white plate, garnished with chopped herbs and red pepper flakes, with a pineapple top placed on the slices.
Pineapple slices garnished with chopped herbs served in a white bowl on a table outside.
Fried ball-shaped appetizers arranged on white paper inside a basket.
A cast iron skillet filled with cooked fried rice, showing pieces of chicken, diced carrots, and green vegetables.
A woman wearing glasses, a red t-shirt, and a black jacket stands next to a red promotional banner with a palm tree logo and text about Trinidadian-inspired catering and pop-up services.
Baked cheesy casserole in a foil container inside an oven.
A tray of fried wontons garnished with chopped green onions on a bed of greens.
Fried wontons topped with chopped green onions and served over a bed of greens in a foil container.
Close-up of fried wontons topped with chopped green onions, arranged on a bed of parsley and other herbs, inside a metallic container.
A buffet table filled with food and drinks, including bottles of orange juice, foil-covered dishes with cooked food, a bowl of white rice, boiled potatoes, and a tray of roasted meat. There are condiments and plastic cups on a nearby table, situated next to a window.
Fried wontons garnished with chopped green onions, served in a silver foil container on a bed of greens.
A tray of potstickers garnished with chopped green onions and parsley.
Close-up of fried dumplings garnished with chopped green onions and parsley, served on a bed of greens in a foil tray.
Tray of fried dumplings garnished with green onions and herbs.
A white bowl filled with pineapple slices garnished with chopped herbs, with a fresh pineapple on top, set outdoors on a sunny patio.
A large clear plastic bag containing multiple coins, with a label on top that reads 'Berkley Jensen' and has spaces for the contents and date. Next to the bag, there is a wrapping of foil and a paper bag with fried food, possibly hush puppies, with some pieces of fried food resting on white paper.
Close-up of small food portions in paper cupcake liners, topped with meat and beans, arranged in two round aluminum trays.
Mini tartlets with a flaky crust, topped with caramelized beans and dark beef chunks, arranged in white paper cups on a blue tray.
A tray of savory shrimp appetizers served on slices of bread, each placed in white cupcake liners.